Welcome to Hill River Homestead, where we embrace time-honored traditions through homemade recipes, canning, and simple living. Whether you’re learning to cook from scratch or preserve food, you’ll find inspiration to slow down and enjoy the old ways.
These creamy rhubarb cheesecake bars are the perfect mix of tart and sweet, layered over a buttery crust and topped with a glossy rhubarb sauce. A longtime family favorite, they’re easy to make and always a hit at spring and summer gatherings.
Turn your strawberry scraps into something sweet! This easy syrup recipe uses just the tops to create a no-waste treat you can drizzle, stir, or preserve.
A quick and easy stovetop mac and cheese made with Velveeta and shredded cheddar—super creamy, no roux, and ready in just 20 minutes.
Bring a little old-fashioned charm to your 4th of July celebration with these red, white, and blue desserts. From fruit-filled treats to festive cakes and bars, this collection has something for every gathering.
This grilled chicken breast recipe is quick, juicy, and full of flavor—no marinade needed. It’s a simple homestead favorite you’ll make all summer long.
Make a batch of the best spaghetti sauce you’ve ever had—rich, smooth, and full of flavor. This Ragu-style recipe is perfect for canning and made entirely from fresh tomatoes.
Looking for summer salads that actually taste good? These easy ideas are perfect for BBQs, weeknight dinners, or keeping cool on a hot day.
This easy rhubarb crumble recipe has been passed down for generations. With tart rhubarb, a buttery oat topping, and a sweet vanilla sauce, it’s the perfect old-fashioned dessert.
We love the Mediterranean Pasta Salad from Sam’s Club, but it’s a long drive just to get one! This easy homemade version is packed with kale, cheese tortellini, and the same bold flavor we fell in love with.
This egg lasagna is a delicious twist on a classic, layered with scrambled eggs, sausage gravy, cheese, and veggies. Perfect for Easter brunch or feeding a big family on a weekend morning!
Want to make the best homemade dill pickles—without a canner? This is the recipe my mother-in-law has used for years, and it’s a favorite in our family. With just a few simple ingredients and an easy process, you’ll have perfectly crisp, tangy pickles ready to enjoy. Let me show you how!
Mom’s easy sugar cookie recipe is a family favorite, made with simple ingredients and topped with a delicious almond frosting. These classic cookies hold their shape beautifully, making them perfect for decorating during the holidays or anytime you need a sweet treat!
This homemade exfoliating sugar scrub recipe is the perfect base for creating your own signature blend. With just a few simple ingredients, you can customize it with your favorite scents and oils for a luxurious, all-natural scrub!
Why did the chicken cross the river? In our case, it wasn’t by choice—our overexcited German Shepherd puppy sent her straight into the icy water, leading to a chaotic rescue mission in the just-thawed river!
Brighten your winter days with this collection of 25 irresistible salad recipes! From hearty roasted vegetables to zesty citrus combinations, these salads are packed with seasonal flavors. Perfect for cozy dinners, holiday gatherings, or healthy lunches, you’ll also find tips for homemade dressings and meal prep to make your life easier.
Looking for quick, family-friendly weeknight supper ideas? This roundup is packed with hearty, homemade meals—organized by type—so you can find the perfect dinner for even your busiest nights.
This Easy Ground Beef Vegetable Soup Recipe is a hearty, comforting meal made with tender ground beef, fresh vegetables, and a rich, savory broth. Perfect for busy weeknights, this one-pot soup is easy to customize with dumplings, rice, or noodles for a delicious family favorite!
Meal planning doesn’t have to be complicated or perfect. In this post, I’m sharing the real-life system Scott and I use to plan simple, frugal meals each week—based on what we already have, what our schedule looks like, and how we actually live.
This easy homemade berry syrup is the perfect way to add a burst of fresh, fruity flavor to your favorite breakfasts and desserts. Made with just a few simple ingredients, it’s a delicious upgrade for pancakes, waffles, ice cream, and more!
Looking to savor the taste of summer all year round? Our homemade strawberry freezer jam is easy to make, bursting with the sweet, fresh flavor of ripe strawberries.
Learn what the Bible really says about money with this collection of over 130 powerful verses. From saving and giving to working hard and trusting God, these scriptures offer guidance for every season of life.
Wondering what the Bible really says about money? These surprising scriptures reveal that God’s wisdom on wealth is more about your heart than your bank account.
Discover 125 extreme frugal living tips to help you stretch your budget, reduce waste, and embrace a simpler way of life. These practical, old-fashioned ideas will show you how to save money without feeling deprived.
Looking for realistic frugal living tips that actually work? As a mom of six, I’ve spent years learning how to stretch every dollar—and in this post, I’m sharing the practical, family-tested habits that helped us thrive on one income. From budgeting to cooking from scratch, here’s how to save money in 2026 without giving up the life you love.
Looking for the best venison stew recipes to enjoy a hearty, home-cooked meal? From slow cooker classics to quick Instant Pot stews, these rich and savory dishes will make the most of your venison stew meat!
If you have a garden full of fresh green beans, canning them is the best way to enjoy their flavor all year long. This step-by-step guide will show you exactly how to can green beans safely using the raw pack method and a pressure canner.
Got extra zucchini? This easy fried zucchini recipe is buttery, garlicky, and packed with flavor—perfect for a quick and budget-friendly side dish!